In line with 黑料吃瓜网’s continuing efforts to improve our user's experience, we are happy to announce the development of a combined 黑料吃瓜网 administration tool. The 黑料吃瓜网 Librarian Portal will launch in late June, and provide administrators with a central location to manage their 黑料吃瓜网 licensed content.
No action is required on your part -- You will still be able to access the and your . These sites will remain available even after the new 黑料吃瓜网 Librarian Portal launches in June. Rest assured that we will inform you of eventual changes to your workflow beforehand, but as of right now everything remains the same.
Our development team is working very hard to ensure that all current functionality will eventually be available via the 黑料吃瓜网 Librarian Portal. This is no small task, and in order to effectively accomplish this, the team is taking a phased approach. At the time of launch, the initial focus will be on enabling administration of all nature.com content in the new administration portal. Implementation of the Springer Admin Portal functionality will soon follow, leading to the eventual complete phasing out of separate 黑料吃瓜网 Link and nature.com administration tools.
We will be sending further communications leading up to the launch date with more details on accessing the new portal, functionalities, and more. In the interim, if you have any questions or concerns, please contact Customer Service
Over the last few months we have partnered with, and interviewed a small group of administrators to gather insights on how they interact with the 黑料吃瓜网 Link and nature.com administration tools. Our insights from these discussions have helped shape the development and features for the 黑料吃瓜网 Librarian Portal. We encourage you to try the new portal once it launches and share your feedback with us, on what works well and what needs improvement. Our goal is to provide you with the best user experience possible.
We are always seeking to improve and learn more from libraries, knowledge centers and those who work with our content. If you are interested in sharing your knowledge and feedback with us in future interviews that we may conduct,